Tuck into a delightful champagne afternoon tea experience at the royal park hotel with someone special your sophisticated experience will begin with a chilled glass of laurent perrier champagne each before being served a selection of loose leaf teas from around the world accompanied by freshly made sandwiches stuffed to the brim with exciting fillings such as lapsang souchong smoked salmon lemon cream cheese on beetroot bread or daylesford organic chicken and tarragon mayonnaise on curry bread